Description
Experience the quintessential taste of Bengal with Bikaji’s Rajbhog, a traditional Bengali sweet redefined for your delight. This delectable treat is an exquisite variant of Rasgulla, lovingly crafted with a sumptuous blend of flavors. Each Rajbhog is delicately dipped in a luxurious mix of Kesar, rose water, and sugar syrup, creating a fragrant and sweet indulgence. To enhance its richness, it’s generously stuffed with a medley of dry fruits, offering a delightful crunch in every bite.
Our Rajbhog is made from fresh milk sourced daily from local dairies, ensuring the highest quality and authenticity. Processed and manufactured in our state-of-the-art facility, this sweet promises an unparalleled taste of traditional Bengali sweetness with a local twist. Perfect for celebrations or as a special treat, Bikaji’s Rajbhog is a celebration of heritage and flavor in every bite.









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